'Wok This Way' has charted in the following countries:
United States and Canada.
Episode Synopsis: The remaining chefs travel through San Francisco's legendary Chinatown and end up at World-Famous chef Martin Yan's M. Y. China to cook off using woks for a sizzling quickfire challenge. Then Umami Burger Restaurateur Adam Fleischman tasks the chefs to create their own Fast-Casual Restaurant Concept for hungry diners and investors.
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